7360 N. Clark St.   |   (773) 262-9417   |   www.akaytacos.com

Brunch/Lunch $18

• 1st Course:
Pico de Gallo and Chips
• 2nd Course:
Enchiladas AKAY
Three Enchiladas served with Green Sauce and a side of Chicken
• 3rd Course (choose one):
Strawberry, Vanilla or Chocolate Churro served with Cinnamon and Sugar

Dinner $35

• 1st Course:
Chips and Guacamole
• 2nd Course:
Mar & Tierra
Grilled Skirt Steak, Sauteed Shrimp served with Rice, Beans, Grilled Onions, Jalapeños and Tortillas
• 3rd Course:
Flan

 

Share