1416 W. Morse Ave. | (773) 856-0427 | www.southoftheborderchicago.com
Brunch/Lunch $18
Vegetarian Burrito with Fries and a Jarrito drink of your choice
Brunch/Lunch $20
• 1st Course – Mixed Green Salad
• 2nd Course – Cuban Sandwich or Texas Burger
• 3rd Course – Churro
Dinner Menu $30
• 1st Course – Tortilla Soup
• 2nd Course – Taco Dinner or Chicken Enchiladas
• 3rd Course – Warm Molten Churros or Pineapple Upside Down Cake
Dinner Menu $34
• 1st Course – Chips and Guacamole
• 2nd Course – Churrasco or Vegetarian Enchiladas de Mole
• 3rd Course – Warm Molten Chocolate Cake or Ube Yam Cheesecake
