1416 W. Morse Ave. | (773) 856-0427 | www.southoftheborderchicago.com
Brunch/Lunch
Non-Vegetarian $22
• 1st Course:
Mixed greens salad
• 2nd Course:
Cuban sandwich or Texas burger
• 3rd Course:
Churros
Vegetarian $18
Veggie burrito served with fries and a Jarrito drink
Dinner
Non-Vegetarian $30
• 1st Course:
Tortilla soup
• 2nd Course:
Taco dinner or chicken enchiladas
• 3rd Course:
Warm molten churros or pineapple upside down cake
Non-Vegetarian & Vegetarian $34
• 1st Course:
Guacamole and chips
• 2nd Course:
Churrasco or veggie enchiladas de mole
• 3rd Course:
Warm molten chocolate cake or ube yam cheesecake
