7360 N. Clark St. | (773) 262-9417 | www.akaytacos.com Brunch/Lunch Non-Vegetarian $24.99 • 1st Course: Pico de gallo and chips • 2nd Course: Burrito AKAY Flour tortilla with rice, beans, skirt steak and shrimp, roasted poblano chili with avocado sauce • 3rd...
7104 N. Clark S. | (773) 338-9992 | www.hidalgotogo.com Lunch $18 • 1st Course: Totopos with Guacamole or Salsa • 2nd Course (choose one): Enchiladas (Red or Green) Filled with your choice of Chicken, Shredded Steak or Beef served with Rice and Salad • 3rd...